What to Do With Fresh California Peaches

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What to Do With Fresh California Peaches
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There's so much you can do with fresh summer peaches. Grill them, blend them, eat them plain while swaying in a hammock. Just make sure they're from California. CAGrownOfficial Ad

Taking a bite of a sweet, juicy peach is one of those holy grail moments. It’s not always easy to find the perfect peach, but when you do, you’ll remember why you looked so hard.

But if you buy California-grown peaches, your appetite for perfect peaches will always be sated. That’s because the peach farmers care deeply about their fruit, and pay close attention to the quality of their harvest. Armed with a bounty of California peaches, go ahead and try one of the recipes below. Whether you're giving them a nice char on the grill or blending them into a rich purée, these peaches will bring vibrant summery flavors from the Golden State to your table.This free-form, rustic galette is the perfect canvas for showcasing ripe California peaches—and not just because it’s open-faced.

This simple but stunning dessert featuring grilled peaches makes a great case for owning a grill. The peaches get even more of upgrade with a dusting of sugar, which complements the char by encouraging caramelization. Add a drizzle of tangy, sweet, and sour cider vinegar caramel sauce and you’ll never want to make room for another dessert again.

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