Founded by the owners of Wrench & Rodent Seabasstropub, this takeaway shop is perched 30 feet above the ocean and a five-minute walk from shore
Every seafood restaurant in San Diego touts the freshness of its seafood, but perhaps none can boast better proximity between fish and plate than Brine Box, which opened this month at the end of the Oceanside Pier.
Brine Box is located at the end of the Oceanside Pier, which is about a five-minute walk from shore and 30 feet above the sea. Waite spent much of his childhood in England, so he said he has “no excuse to make a bad fish and chips.” My fish & chips plate was prepared with fresh-caught halibut that melted in my mouth, and the fry was light, crispy and not greasy. The peas, with a touch of cream, had a grassy, fresh-picked flavor and the English-style tomato-based curry sauce is richly flavored but not spicy. A plant-based protein can be substituted for the seafood in the dish.
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