Check out the ramen joint's new branch in Katipunan, Quezon City!
This is AI generated summarization, which may have errors. For context, always refer to the full article.KATIPUNAN STOREFRONT. Steph Arnaldo/Rappler
The homegrown ramen joint opened its fifth Metro Manila branch at The Arton Strip along Katipunan Avenue on the last week of September: a smaller, more intimate, sophisticated, and cozier space catering to families and students from nearby neighborhoods and campuses.The 42-seater setup retains Mendokoro’s signature open-kitchen design, giving diners a firsthand view of the busy ramen chefs at work.
The latter features fluffy, soft buns sandwiching a thick-cut piece of Mendokoro’s premium chashu – tender and grilled just right to let its meaty, smoky flavor shine. It’s paired with a tangy but light mayo and lettuce for freshness., made with kelp, tuna flakes, dried mackerel, and tonkotsu broth, which stands out for its strong umami and fish-forward taste. The remains a classic favorite – moist on the inside and crispy on the outside.
Mendokoro Ramenba Katipunan, open from 10 am to 10 pm daily, is located at the upper ground level of The Arton Strip, Katipunan Avenue corner Highland Drive, Blue Ridge, Quezon City.If she’s not writing about food, she’s probably thinking about it. From advertising copywriter to freelance feature writer, Steph Arnaldo finally turned her part-time passion into a full-time career. She’s written about food, lifestyle, and wellness for Rappler since 2018.
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