'The Menu' is an unskippable triumph, featuring a fully realized tasting menu you’d likely find at an eatery decorated with Michelin stars, but maybe without the blood, the murder, and the screams echoing throughout an empty forest.
When Nick Hoult was eating the filet, and he got to eat chunk after chunk—that might be our favorite dish to eat on the menu. I did poke around, at one point, maybe hoping someone would be like, “Hey, wanna try?” Nope! Never happened.It was a tricky thing, where the actors got to eat too much food. They had to keep eating it, because we did take after take after take. And then we getWill and I have an ongoing joke, and I’ve shared this with Nicholas Hoult.
I hope somebody does this and I’m invited, so I can finally eat it. I would say there’s not as many courses as you think. It’s not as long as other tasting menus. It’s somewhere in the realm of six, seven, eight courses. Some tasting menus are 20 or 30 [dishes] with tiny bites. The recommendation would be: Be aware of your portions. You don’t want your diners to leave hungry, but you also don’t want them to be full of food that’s too rich before the menu is complete.
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