Vintage Chicago Tribune: Love bites — delicious Valentine’s Day recipes from our archives

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Vintage Chicago Tribune: Love bites — delicious Valentine’s Day recipes from our archives
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This week's Vintage Chicago Tribune newsletter takes a look at delicious Valentine's Day recipes.

From making cut-out hearts at school to carving a message in the snow, here’s how Chicagoans have wooed their sweethearts.A recipe for Cherry Upside-Down Cake, shown here on Feb. 2, 2023, was originally published in the Feb. 12, 1939 Chicago Tribune.

Meade said this dessert was just as “appropriate for the other February holidays as for Valentine’s day.”A recipe for Mocha Chocolate Mousse, shown here on Feb. 2, 2023, was originally published in the Feb. 15, 1969 Chicago Tribune. By special request from a reader — who made this dessert “a thousand times” since it first published in 1957 — Meade ran it again in 1969.A recipe for Cinnamon Candy Salad, shown here on Feb. 2, 2023, was originally published in the Feb. 12, 1954 Chicago Tribune.

Margriet Gilkison of Chicago submitted this recipe to the Tribune in 1954, and was awarded $5 for it. Okay, it looks scary, but it’s really yummy!A recipe for Queen of Hearts Tarts, shown here on Feb. 2, 2023, was originally published in the Chicago Tribune on Feb. 12, 1964.

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