Faux meat burgers might not have all the health benefits you might think
If you're looking for a vegetarian burger instead of a beef-based burger, you're in luck these days. Two popular options include the Impossible Burger, in over 5,000 restaurants in the United States, Hong Kong, Macao, and Singapore, and the Beyond Burger, available at more than 35,000 locations, including the meat aisles in supermarkets.
These burgers are the makings of food chemistry at its finest, and include ingredients that attempt to mimic the flavor, aroma and even the"bleeding" color of meat. .
Personally, if I want a plant-based burger, I want a really delicious veggie patty -- not one with fake"blood," but one that is comprised of real vegetables and tastes totally different from a burger made from meat. Like LT Burger's veggie burger, which has beets, brown rice, red pepper, quinoa, black beans and jalapeño, and topped with wheatgrass, tomato, onion, avocado and sprouts.
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