Leftover fried chicken? Can't relate, tbh. But if you can:
Whatever tragedies and shortcomings might slow us down as we walk through this life, there remain small comforts. Sunshine. Puppies. Crossword puzzles.
The fact that it's so easy, in most places, to come by fried chicken, whether it's from a fast-food joint, hipster new-South restaurant, the gas station on the corner, your neighborhood grocery store, or maybe even your own kitchen on a Sunday afternoon. Epicurious food director Rhoda Boone recently found herself in possession of some fried chicken—and a dream. She combined the two into the ultimate sandwich.
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