The blenders we recommend have been built with durability and style in mind, with features designed for everyday cooking and baking tasks, and will come in useful for aspiring pro-chefs and even the most apathetic of home cooks among us.
is flexible enough to make a range of sauces, soups, smoothies, and more—it’s a countertop staple that will come in handy while cooking a range of sweet and savory foods, season after
season. We’ve tested the latest designs by blending smoothies, nut milks, and pancake mixes for breakfast, as well as blitzing fresh, nutrient-dense dips, sauces, and soups for dinner.
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