When you're done with the Classical sites, check out classic eats in Athens
Every year, tourists travel to the Greek capital to hike up the Acropolis, browse countless museums, and seek out tans at nearby beaches. They also come for Greek cuisine, which builds many meals from three key ingredients: olive oil, wheat, and wine. Add in lots of vegetables, fruits, fish, and meat, and a philhellene could want nothing more.
But the Athenian food scene goes well beyond olives and bread. The capital has also long served as a gateway for the wider MENA region. Athens has welcomed immigrants from Egypt, Turkey, Lebanon, and Syria, who combine their foodways with Greek ingredients and customs in fine dining to street food.
Before COVID-19, the food scene in Athens was thriving. The country has generally managed the pandemic well, especially during the first wave, but COVID dampened that growth. The government moved quickly to shut down cities, including restaurants, and close borders. Some venues pivoted to takeaway; many closed permanently. But in May, after months with their doors closed, restaurants all over Greece reopened, first for outdoor dining, then indoor.
Exciting, classic, and Classical, the best Athens restaurants are here to serve you olives, bread, wine, and so much more.$$$$=More than 50 euros Note: The inclusion of restaurants offering dine-in service should not be taken as an endorsement for dining inside. Studies indicate a lower exposure risk to COVID-19 outdoors, but the level of risk is contingent on social distancing and other safety guidelines. Check with each restaurant for up-to-date information on dining offerings.
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