Study Links Eggs to Higher Cholesterol and Risk of Heart Disease

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Study Links Eggs to Higher Cholesterol and Risk of Heart Disease
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Eggs may not be so good for you after all: A new study links higher consumption of dietary cholesterol with cardiovascular disease and death

Before you tuck into a three-egg omelet or frittata this weekend, read this. Eggs may not be so good for you after all, according to a large new study published Friday that links higher consumption of dietary cholesterol with cardiovascular disease and death.

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