Washington, D.C. native Joseph Lamour is a lover of food: its past, its present and the science behind it. With food, you can bring opposites together to form a truly marvelous combination, and he strives to take that sentiment to heart in all that he does.
Starbucks is bursting plenty of bubbles this summer — but in a distinctly delicious way. On May 7, Starbucks dropped its summer menu and its latest beverage innovation: what the brand is calling raspberry flavored pearls, aka bubble tea. Giving chains like Kung Fu Tea a run for their boba money, the chain is debuting a trio of new beverages featuring the pearls, in addition to some new bakery items, a returning nutty favorite and more.
Additionally, fans can expect personalized offers, ranging from Triple Star Days to BOGOs to beverage discounts all which will be revealed in the app every Monday from May 13 until May 27. And then there's the summer merch.
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