This laser-assembled dessert looks surprisingly tasty.
, and combined only a couple ingredients. The researchers’ cheesecake recipe—which also features a graham cracker crust, cherry jam, and even frosting—represents a sizable leap forward in what can be created in a cutting-edge kitchen. But unlike traditional cooking, 3D-printed and laser-cooked concoctions may often require “novel ingredient compositions and structures, due to the different way by which the food is ‘assembled,’”Some versions turned out better than others.
Still, a lot still needs to be in place for a 3D-printed food industry to truly take shape, such as recipe files and food cartridge manufacturers, not to mention a consumer base who finds the enterprise appetizing. Coming out the gate with a peanut butter-Nutella cheesecake is a pretty great way to pique interests—as well as hunger levels.
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