Move over prunes. You too, poppy seeds. San Francisco blogger Nosh with Micah reveals tips to making the tastiest foods for the holiday dubbed Jewish Halloween.
As a trained chef and registered dietitian, Micah Siva has already helped thousands of people eat more healthfully through her vegan-centric food blog,But there is one mission in particular on the San Franciscan’s mind this month.
Micah Siva is on a mission to give traditional Jewish foods, such as hamantaschen and kreplach, a modern twist. recipe doesn’t call for oil but for butter — one whole stick — and another pastry-chef favorite: cornstarch.Siva has developed a plethora of Jewish and non-Jewish recipes updated for the modern palate, from Golden Milk Challah to Spinach Feta Matzo Brei. She says she wants to bring classic Jewish foods to Gen Z but present them in a way that feels more authentic to the way they live now.
Indonesia Berita Terbaru, Indonesia Berita utama
Similar News:Anda juga dapat membaca berita serupa dengan ini yang kami kumpulkan dari sumber berita lain.
Vegan Smashed Potatoes Recipe — Eat This Not ThatThe potato often gets a bad rep, but when served the right way, make for a healthy side dish. Our vegan-friendly, smashed potatoes recipe proves just that!
Baca lebih lajut »
14 Foil-Pack Dinners You Can Make in Less Than 30 MinutesFoil-pack dinners are your secret to a fast, delicious meal.
Baca lebih lajut »
Review | Two of D.C.’s best pizzas aren’t at a restaurant. They’re on a front porch.Review: Two of D.C.’s best pizzas aren’t at a restaurant. They’re on a front porch.
Baca lebih lajut »
From Dole Whip to Blue Milk: How Disney Has Used Food to Elevate Its Theme ParksDisney has led the charge in delivering innovative and delicious meals, snacks and drinks to parkgoers.
Baca lebih lajut »
Irish Soda Bread With RaisinsEnriched with butter and buttermilk and studded with plump raisins, this Irish soda bread recipe bakes up with a burnished crust and fluffy crumb.
Baca lebih lajut »