Pasta and beans turn into a cozy and savory soup so quickly in this easy recipe:
1 red onion, finely chopped1/2 teaspoon crushed red pepperTwo 15-ounce cans crushed tomatoesShredded Parmigiano-Reggiano cheese, torn basil and crusty bread, for servingIn a large saucepan, cook the pancetta in the olive oil over moderately high heat, stirring occasionally, until the fat is rendered, about 5 minutes. Add the onion and a generous pinch of salt and cook, stirring occasionally, until softened, about 7 minutes.
Add the wine to the saucepan and cook over moderately high heat until nearly absorbed, about 2 minutes. Add the chicken stock and tomatoes and bring to a boil over high heat. Stir in the pasta and simmer over moderate heat, stirring occasionally, until the pasta is al dente, about 10 minutes. Stir in the beans and simmer for 5 minutes more. Season with salt and pepper.© Abby HockingThe soup can be refrigerated overnight. Reheat gently and add water if the soup is too thick.
Indonesia Berita Terbaru, Indonesia Berita utama
Similar News:Anda juga dapat membaca berita serupa dengan ini yang kami kumpulkan dari sumber berita lain.
Our Best Stuffed Pasta Recipes Because It's What's On The Inside That CountsFrom tortellini to ravioli, here are our best stuffed pasta recipes.
Baca lebih lajut »
Our Best Creamy Pasta Dishes For Your Next Comfort Food CravingFrom classics like fettucine alfredo and macaroni and cheese to inventive versions of gnocchi, we've rounded up our favorite creamy pasta recipes.
Baca lebih lajut »
Maple Brown Sugar Oatmeal Cookies RecipeInspired by the classic breakfast combination, these cookies are sweet, chewy, and full of maple brown sugar flavor.
Baca lebih lajut »
How a grandmother’s pie recipe helped a NYC writer finish his memoir“I was posting them on Instagram and there was a huge outpouring of love. People love pie porn on Instagram. And I basically became the Mildred Pierce of Chelsea, where I live.”
Baca lebih lajut »
This Bakery Has Used the Same Gingerbread Recipe Since 1807 — Here's the SecretThe Winkler Bakery in North Carolina has made gingerbread the same way for more than 200 years, and fans still can't get enough.
Baca lebih lajut »
Pork and Chives Dumpling RecipeA pork and chive dumpling that's gingery and a little sweet.
Baca lebih lajut »