Opening Day means plenty of food options for Dodger fans

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Opening Day means plenty of food options for Dodger fans
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WHO'S READY TO EAT? As the boys in blue get ready to suit up for OpeningDay, there's some major prep work happening in the kitchens of DodgerStadium. 🤤 Dodgers

The cooks will start bright and early before Thursday's game and fans will certainly have plenty to look forward to.

"It takes a whole heck of a lot of coordination between our entire team to make sure that we have everything we need for our guests, hotdogs, ketchup, mustard, French fries," said Mike Chalmers, the Director of Supply Chain and Strategy for Dodger Stadium. Workers stayed busy Wednesday, unloading orders of fresh peanuts, tater tots and a baseball classic: Cracker Jacks.This includes 600,000 pounds of French fries, 420,000 pounds of peanuts, 50,000 pounds of carne asada and 260,000 pounds of nacho cheese.Plus, there's the essential part of baseball season in Los Angeles: The Dodger Dog. Stadium officials said they go through about 16,000 Dodger Dogs per game and two million each season.

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