La Fillette Bakery Relocates, Expands Into Full-Service Brunch Restaurant Opening March 30

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La Fillette Bakery Relocates, Expands Into Full-Service Brunch Restaurant Opening March 30
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On the menu: Old favorites and new additions, including espresso and boozy beverages.

“To see what's happened in seven and a half years kind of blows my mind sometimes,” says Keturah Fleming, co-owner of. On February 12, the eatery temporarily closed its doors at 4416 East Eighth Avenue as it moved from its longtime Hilltop neighborhood location to a new spot on East 14th Avenue and Krameria Street; the new space is set to open Friday, March 30.

“We missed the interaction between our regulars, so we tried to find a [new] place that was super close in the community,” says Fleming, adding that the bakery is only about a mile from its former location. “We’ve been telling [regulars] we’re moving for a minute, and I would say 50 percent of them are like, ‘That’s closer,’ so that was really encouraging. They’re just so supportive and excited for us.

Once it reopens, customers can also look forward to new options; possibilities include Benedicts, French toast and a traditional breakfast plate with eggs and hash browns. La Fillette also recently purchased an espresso machine, and to complete the brunch vibe, it will serve alcoholic beverages. “We got our liquor license a couple of months ago,” says Fleming. “We’re going to do a bunch of cool cocktails. We’ll do mimosas, Aperol spritz and some limited wine options.

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