Instant Food Destroys Local Food

Indonesia Berita Berita

Instant Food Destroys Local Food
Indonesia Berita Terbaru,Indonesia Berita utama
  • 📰 hariankompas
  • ⏱ Reading Time:
  • 58 sec. here
  • 2 min. at publisher
  • 📊 Quality Score:
  • News: 26%
  • Publisher: 70%

Indonesia is one of the countries with the largest level of biodiversity in the world. According to the National Food Agency (NFA), there are around 945 potential food biodiversity spread throughout the archipelago.

Please note that this article was automatically translated using Microsoft Azure Open AI and Google Translation AI. We cannot ensure that the entire content is translated accurately. If you spot any errors or inconsistencies, contact us atThe following article was translated using both Microsoft Azure Open AI and Google Translation AI. The original article can be found in

There are 77 types of carbohydrate-rich food, ranging from sago, taro, corn, cassava, to sweet potato. There are many types of tubers with specific local names. As for protein sources, there are 75 types that include terrestrial and marine animals. 30 years ago, people on Siberut Island, Mentawai Islands, consumed at least 112 types of local food. Various types of food are available in abundance, such as local red rice . Leye is a type of food made from sorghum, which can also be used to make coffee. Its seeds are roasted and flattened, and the taste is bland. Leye has become a food reserve amidst the decrease in rice and corn production due to climate change.

Apart from that, the shift in consumption patterns away from local food has an impact on reducing the quality of public health. Based on data from the 2022 Indonesian Nutrition Status Survey, the prevalence of stunting in three small island regions was recorded to be very large, even far exceeding the national average. Stunning children under five in the Mentawai Islands reached 32 percent, Wakatobi Islands 29.9 percent and in the NTT region 35.3 percent.

Berita ini telah kami rangkum agar Anda dapat membacanya dengan cepat. Jika Anda tertarik dengan beritanya, Anda dapat membaca teks lengkapnya di sini. Baca lebih lajut:

hariankompas /  🏆 8. in İD

Indonesia Berita Terbaru, Indonesia Berita utama

Similar News:Anda juga dapat membaca berita serupa dengan ini yang kami kumpulkan dari sumber berita lain.

Colonial Heritage Behind the Marginalization of Local Food CultureColonial Heritage Behind the Marginalization of Local Food CultureMarginalizing local food is a form of cultural hegemony that has a colonial character and damages people's independence and health.
Baca lebih lajut »

Rice and Instant Noodle Addiction in the IslandsRice and Instant Noodle Addiction in the IslandsThe tongues and stomachs of children on small Indonesian islands have been colonized by rice and wheat that their land cannot produce.
Baca lebih lajut »

PLN Raih Apresiasi Inovasi Komunikasi dan Informasi Terbaik pada Local Media Summit 2023PLN Raih Apresiasi Inovasi Komunikasi dan Informasi Terbaik pada Local Media Summit 2023Pelanggan PLN menjadi nadi bagi perseroan untuk terus berinovasi dalam hal komunikasi.
Baca lebih lajut »

Local Media Summit 2023: Parade Foto Penerima Award Suara.comLocal Media Summit 2023: Parade Foto Penerima Award Suara.comPihak yang dapat penghargaan ini di antaranya Kementerian PUPR, Kementerian Ketenagakerjaan, Kementerian ATR/BPN.
Baca lebih lajut »

Food Sovereign BotiFood Sovereign BotiThe life of the Boti tribe gives a message to Indonesia about the importance of food sovereignty.
Baca lebih lajut »

Food Independence Emergency in the IslandsFood Independence Emergency in the IslandsPeople on small islands are most vulnerable to the food crisis because they have to pay more. However, the quality of children's nutrition and their health is on average low.
Baca lebih lajut »



Render Time: 2025-02-07 17:31:24