Delta Air Lines temporarily switched to pasta after a spoiled food incident, but has resumed normal meal service again.
Delta Air Lines was returning to normal food operations for international flights Friday after reports of spoiled meals on a flight this week forced a diversion, emergency medical attention and a change in food service for more than 100 flights.
Service on the flight was about a third of the way through, according to Delta spokesman Anthony Black, but it’s not known how many people had eaten the food. Medical experts consulted by the flight crew recommended making the stop in New York City.Emergency medical workers met Flight 136 at John F. Kennedy International Airport after it landed around 4 a.m. Wednesday to treat travelers; about a dozen people were examined, but no one was taken to the hospital, Delta said.
On about 75 international flights on Wednesday and Thursday, Delta “moved to a pasta service” amid the review of its meals, Black said. The disruption in service came amid the busy Fourth of July travel week when Delta expected to fly nearly 6 million people. In anHad the travelers accidentally eaten some food contaminated with mold, it may have been uneventful, says Mark Gendreau, a physician and the chief medical officer of Beverly, Addison Gilbert and Anna Jaques hospitals in Massachusetts.
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