The drive-thru has always been a big business for the quick-service segment, generating about 70% of sales at several chains.
... [+]
When dining rooms closed across the country in 2020, that number grew even bigger and, perhaps surprisingly, has stayed elevated despite the return of dine-in traffic. As such, we’ve seen a major movement of brands across the industry adopting new prototypes prioritizing the drive-thru and other off-premise channels, like pickup and curbside. Del Taco is one such brand.
According to CEO John Cappasola, the new restaurant is “designed to provide a more streamlined and convenient experience.”
Indonesia Berita Terbaru, Indonesia Berita utama
Similar News:Anda juga dapat membaca berita serupa dengan ini yang kami kumpulkan dari sumber berita lain.
Del Taco Opens A New Prototype As The Company Focuses On Taking The Brand NationalDel Taco's expansion will be driven by its 'menu of venues,' or new prototypes that are tech-enabled to support its off-premise business and diverse real estate options.
Baca lebih lajut »
Pictures: Nor'easter Dumps Snow Over Pa., NJ, Del.The greater Philadelphia region was getting hit with plenty of accumulating snow thanks to a powerful nor'easter. Here's what the area looked like.
Baca lebih lajut »
Guillermo del Toro Calls Present 'Most Difficult Moment in History' to Make Movies for AdultsGuillermo del Toro calls the present 'the most difficult moment in history to make a film for adults.'
Baca lebih lajut »
Del Taco Opens A New Prototype As The Company Focuses On Taking The Brand NationalDel Taco's expansion will be driven by its 'menu of venues,' or new prototypes that are tech-enabled to support its off-premise business and diverse real estate options.
Baca lebih lajut »
Facebook Reaches for More Realistic VR With Haptic GlovesThe company has unveiled a new prototype wearable that mimics the feeling of handling real objects in the virtual world.
Baca lebih lajut »