Manila, Philippines – The Forbes 5-star integrated resort, Okada Manila, is hosting a collaborative culinary event featuring the expertise of La Piazza Ristorante Italiano’s Chef Mattia Stroppa and Mrs. Saldo’s Chef Rhea Rizzo.
Left: La Piazza Ristorante Italiano’s Chef Mattia has traveled the world refining his culinary art. One of his dishes in the collaborative menu is his delicious casoncelli pasta. Right: Mrs. Saldo’s Chef Rhea is a Filipino chef with a deep love for Asian cuisine. Diners are in for a treat with her rendition of the beloved bulalo. Both come together to showcase their culinary creations at Okada Manila’s Double Delights on May 15 and 16 at La Piazza.
These two passionate chefs, known for their distinct culinary styles, will come together to showcase their creations on May 15 and 16, 2024. Originally from Brescia, Italy, Chef Mattia has traveled the world refining his culinary art. Today, he serves as the chef de cuisine of Okada Manila’s signature Italian restaurant, La Piazza Ristorante Italiano. Chef Rhea is a Filipino chef with a deep love for Asian cuisine, as evidenced by the popular dishes at her restaurant, Mrs.
This exclusive dinner will be available at La Piazza Ristorante Italiano on May 15 and 16, 2024. Tickets are priced at PHP 3,888 nett per person.
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Chefs Mattia Stroppa, Rhea Rizzo unite for Okada Manila's eventTHE Forbes 5-star integrated resort, Okada Manila, is hosting a collaborative culinary event, featuring the expertise of La Piazza Ristorante Italiano's Chef Mattia Stroppa and Mrs. Saldo's Chef Rhea Rizzo. These two passionate chefs, known for their distinct culinary styles, will come together to showcase their creations on May 15 and 16, 2024.
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