Have a happier Hanukkah with these dishes on your table.
Hanukkah begins Sunday, and it’ll be here before we know it. Maybe you already have the perfect holiday spread figured out, or perhaps you’re on the hunt for a few fresh ideas for your table. We’re here to help!Sweet Potato Tzimmes, above. This root vegetable medley gets a little bit sweeter, thanks to sweet potatoes. It’s a bit chunkier than your typical tzimmes, and that’s the way we like it. Wine-Braised Pot Roast.
Roasting persimmons blooms their flavor into something marvelous, especially alongside crisp apples and nutty farro. Roasted Mushroom, Tomato and Herb Salad. Juicy roasted mushrooms and acidic tomatoes provide a necessary lightness in your holiday feast.. Hash Brown Latkes With Caramelized Onion. Cut down some of the work making latkes by using preshredded, frozen hash browns. Nobody will know — but if they do, so what! — and you’ll be able to satisfy your latke hunger much more quickly.
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