51 cauliflower recipes we want to eat all the time.
Tonnato is a creamy Italian sauce that combines from-scratch mayo with preserved tuna, lemon juice, and anchovies, and is classically spooned over thinly sliced veal. This one is different.
It gets creaminess from cashews instead of eggs, and, along with the dukkah spice mix, will gussy up any tray of roasted vegetables you make.Choose the largest head of cauliflower you can find. When you cut into it, keep in mind that the two center pieces will stay together, but the two end pieces may fall apart into florets and that’s okay—you can grill those, too, or save them for another night.
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25 Extremely Tasty Cauliflower Recipes to Get Cooking WithThere's almost nothing that cauliflower can't do.
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Easy Slow-Cooker Chicken in Red Wine Recipe — Eat This Not ThatIt's time to break out the slow cooker and take on a chicken in red wine recipe. Our take on the classic Coq au vin dish is simple, so anyone can make it!
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Healthy, Hearty Turkey Chili Recipe — Eat This Not ThatSay goodbye to ground beef! Our turkey chili recipe is a leaner, healthier version that is packed with spices, beer, and a bit of chocolate.
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Vegetarian Mushroom Cheesesteak Recipe — Eat This Not ThatHold the beef! This low-calorie, easy to make vegetarian mushroom cheesesteak recipe is all you need when your sandwich craving hits.
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