Reducing food waste is one of those things that we all *talk* about doing.
can be topped with whatever nuts or crunchy snacks you need to use up.As for those dreaded half-eaten bagged snacks? Liu takes whatever is left and dumps them in a giant reusable container. Once she has filled it with enough odds and ends, she stirs it all together and redistributes the new snack mix to her children. She does something similar with mixed nuts, and I can definitely see us trying this with dried fruit as well.
In a similar fashion, Hard uses her garden to teach her daughter about how food is grown and what parts are edible . She also finds that if she makes the connection, her daughter is more likely to try something. “Josephine is generally skeptical of any flecks of green in her food, but if she’s smelling and tasting the fresh basil, chives, and sorrel from our herb box, she’s more open to a sprinkle of them on her food,” Hard says.
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